December 2009
24 posts
Recipe for Butterbeer :)
Ingredients
1 cup (8 oz) club soda or cream soda
½ cup (4 oz) butterscotch syrup (ice cream topping)
½ tablespoon butter
Directions Step 1: Measure butterscotch and butter into a 2 cup (16 oz) glass. Microwave on high for 1 to 1½ minutes, or until syrup is bubbly and butter is completely incorporated. Step 2: Stir and cool for 30 seconds, then slowly mix in club soda. Mixture will fizz...
If Pinoccio says that his nose is about to grow,...
